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Almond Butter Fruity Toast with Sprouted Grain Bread
Sprouted grains can offer more health benefits and be less allergenic for those sensitive to gluten than with conventionally processed baked goods. This is a good way to eat a sandwich occasionally without veering too far off the grain-free path.
Servings Prep Time
1serving 5minutes
Servings Prep Time
1serving 5minutes
Instructions
  1. Toast the bread.
  2. Spread the nut or seed butter on top.
  3. Top with fresh berries or other fruit.
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